AL-MOUSAWI, Hakeem; HATIM, Sajdeen; ALBALAWI, Sabaa; ALMANSARAWI, Ali; RAZZAQ, Anfal; AL-SALHI, Ahmed. Evaluation of Blood Glucose Response after Consumption of Food and Extracts from Field Crops in University Students. Health & Medical Sciences, [S. l.], v. 3, n. 1, p. 9, 2025. DOI: 10.47134/phms.v3i1.529. Disponível em: https://digital-science.pubmedia.id/index.php/phms/article/view/529. Acesso em: 4 jun. 2026.